-Summer Drinks-
Sparkling Fruit Punch
(source: Women's Day)
Recipe Ingredients
- 1 bottle (64 oz) pomegranate-cherry juice or cranberry juice cocktail
- 1 quart strawberries, hulled and quartered
- 1 pint each blueberries and raspberries
- 1 Gala apple, cored and thinly sliced
- 1 small cucumber
- 2 liters sparkling water
- Ice cubes
Recipe Preparation
1. In a large pitcher, combine juice with berries and apple slices. Chill for 1 hour.2. To serve, peel cucumber and cut lengthwise in half. Remove seeds and cut into thin slices. Stir cucumber slices and sparkling water into juice mixture. Serve over ice.
Cherry Mint Spritzer
(source: Kitchen Daily)
Ingredients: - 1 cup pitted fresh or frozen (thawed) cherries
- 1/4 cup fresh mint leaves, plus 4 sprigs for garnish
- 8 teaspoons sugar
- 1/4 cup lime juice
- 3 cups cherry-flavored seltzer
Directions
Divide cherries, mint leaves and sugar among 4 glasses. Mash everything together with the back of a wooden spoon. Stir in lime juice. Fill glasses with ice and top with seltzer. Garnish with mint sprigs.
Pineapple Strawberry Cooler
(source: Urban Walls)
Ingredients:
1 12-ounce can frozen pineapple juice concentrate, thawed
1 6-ounce can frozen limeade concentrate, thawed
4 cups cold water * 1 liter club soda, chilled
Ice cubes
Fresh strawberries (optional)
Short (6-inch) wooden skewers
Assorted fruits such as halved orange slices, halved lime slices, orange sections, raspberries, strawberries, sliced kiwifruit, and mint sprigs
1 6-ounce can frozen limeade concentrate, thawed
4 cups cold water * 1 liter club soda, chilled
Ice cubes
Fresh strawberries (optional)
Short (6-inch) wooden skewers
Assorted fruits such as halved orange slices, halved lime slices, orange sections, raspberries, strawberries, sliced kiwifruit, and mint sprigs



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